


After a bit of cruising around with my GPS I finally located the entrance to the property owned by Exxon and yes, Irony Upon Ironies!




























The storm story on the front page of HuffPo is headlined: “Epic Snowstorm Batters East Coast: Trees Are Starting to Come Down”
Please note, trees are not supposed to fall down because it is snowing. Trees evolved to survive much worse snowstorms than this (note the very last excerpt below). If it was normal for them to fall down because of snow, they would have all fallen down by now and we wouldn’t have any left.
There are many areas of untouched woods, where there are more trees lying on the ground than there are standing. Why? We are poisoning them with toxic greenhouse gases. They cannot breathe (photosynthesize) in the atmospheric anarchy of our fuel emissions.
Here are sections from the article. We can expect much more of this as the dying trees fall:
“A blizzard battered the Mid-Atlantic region Saturday, with emergency crews struggling to keep pace with the heavy, wet snow that has piled up on roadways, toppled trees and left thousands without electricity.
“Things are fairly manageable, but trees are starting to come down,” said D.C. fire department spokesman Pete Piringer, whose agency responded to some of the falling trees.
“Maryland Transit Administration spokeswoman Jawauna Greene said the underground portion of the Metro could reopen later Saturday but it depended on the weather conditions.”
“We have trees on the overhead wires, trees on train tracks. We can’t get anything out,” she said.
“Hundreds of thousands of customers across the region had lost electricity and more outages were expected to be reported because of all the downed power lines.”
“The biggest snowfall for the Washington-Baltimore area is believed to have been in 1772, before official records were kept, when as much as 3 feet fell, which George Washington and Thomas Jefferson penned in their diaries.”
This link is to an article at Climate Progress, about the EPA decision to push for more use of biofuels. In the comments I have been trying unsuccessfully to find out who, if anyone, is taking into consideration the effects of emissions from burning ethanol. It seems not even those who are enlightened about climate change want to deal with that question!











Sorry, Obama, the Clean Air Act was not the success greenwashing industry and government pretend it is, and the forests in New Hampshire and everywhere else are decidedly NOT healthy. Here’s an excerpt from an interview with Dr. Charles Driscoll, but any internet search about acid rain will reveal the lasting, persistent damage and the ongoing deposition from multiple sources:
"larryo: So on acid rain. It’s below the radar of the media these days. Any idea why?
cdriscoll: I sent you the Science Links report and paper we did a few years ago to try to bring it back to the public attention. I think it is because the 1990 Clean Air Act Amendments addressed the problem in part and the media and public have the perception that the problem is solved. Also other national and global environmental problems have emerged."
from this interview: http://dsc.discovery.com/ earth/ im-interview/ acid-rain-driscoll.html
It’s not going to be possible to solve our emissions problems if we don’t start getting realistic about the scope of the impacts.
I might have added these links (but that would have put me into moderation purgatory): This information from Virginia contains the following ominous passage:
"Scientists knew that the 40 percent [reduction in admissions] was not going to be enough to stop acidifying streams in some places," Bulger says. "That number was never scientifically based. It was a compromise."
This is terrifying because it is exactly what all sorts of policies to address global warming propose to do - make compromises that aren't based on the science. That approach didn't work for reducing acidity in soils, streams and lakes - killing fish, vegetation, amphibians and birds - and it's not going to save humans from catastrophic climate change, either! You can't argue with Mother Nature - she doesn't care about the Senate, the Congress, the lobbyists, or even you or me.
And for anyone who really wants to wallow in the theatre of the absurd, here is a story from ten years ago in the New York Times, exemplifying just how quaint is any concern about toxic emissions.
And now, an uplifting palindrome (or semordnilap? whatever...) that has had over 10 million views on YouTube!

He is the reason I stopped reading the NYT after being a faithful subscriber for 30 years, every morning with my coffee, for everything from food to fashion to politics. I forget which vanity-filled loathsome article did it, but something he said made me realize he is all about Andy. God I hate him. He has so much undeserved influence and is piddling it into a vacuous mirror of self-agrandizement.
"e360: Do you think the fact that most people are really still not paying attention or are that concerned about this issue, do you think that’s a function of the media and scientists not communicating it well, or is it a function of people not really reacting to a problem or situation that seems very far off into the future?
Revkin: It’s pretty primal. Which explains why there are some advocates for action on climate who keep trying to link the here-and-now events: Australian wild fires, or the tree die-off [in North America]. If they can make the point that these changes that you’re seeing viscerally in your landscape now are the result of this thing, maybe that will be more likely to change people. But there, too, the causal linkage between a regional change and human-driven warming of the climate through the buildup of greenhouse gases is one of the hardest things to do confidently."
My comment was:
Yes, that would be me. Losing our trees is intolerable to those of us unwilling to cheerfully relegate our children to the slow suffocation of the hermetic existence you seem resigned to for them.
But you miss the point, which is that the level of greenhouse gases makes it impossible for them to photosynthesize and produce chlorophyll and guess what? Wheat and corn and soy and melons and green beans all need to photosynthesize too. And so, we're not talking about some romantic attachment to trees, we are talking about food.
I would personally like to see Mr. Revkin make like a reporter and call the USDA and the Forestry Service and the USGS and get some real numbers from them.
| Dear Dr. Parker, Today in Science Daily I read this report of your study indicating that trees are growing faster because of higher concentrations of CO2. I do not doubt this and in fact the FACE project in Wisconsin supports your findings. However, my observations that trees are in decline and in fact dying in Eastern forests at unprecedented rates does not seem to be reflected in your study. I am very interested to understand why this should be. How recent are your measurements - does your analysis include the past 18 months? I date the onset of an obvious, widespread and rapid decline to late summer of 2008. Is there any other way that your study could be set up so that it would not reflect tree decline? Do you exclude dead trees from growth measurements, for example? I look forward to corresponding with you and as I live in Northern NJ I am hopeful I will be able to come to the Smithsonian Center to tour your plots. It would be a great pleasure to meet you and get more details about your project, if your time permits. In any event I look forward to seeing your forests first hand. I have been posting photos of trees and links to research at www.witsendnj.blogspot.com. This post in particular has a video of the FACE CO2 and ozone projects. Sincerely, Gail Zawacki Oldwick, NJ |
The substance HFC-23, or trifluoromethane, (which is) a byproduct of chlorodifluoromethane, or HCFC-22, a refrigerant in air conditioners and refrigerators and a starting material for producing heat and chemical-resistant products, cables and coatings.
(one pound of HFC-23 released into the atmosphere traps heat 14,800 times more effectively than one pound of carbon dioxide)I eventually found this related report about emissions of that stuff from grocery store refrigerators, in the UK. It is clear that HFC-23 is increasing rapidly in atmospheric concentration, and that it is a much more potent greenhouse gas than CO2 - but I can't find a single bit of research about what direct health impact, if any, it might have on humans or vegetation. It's truly amazing how willing we are to accept a potentially lethal product contamination into our environment without protest.