Today I was reading daviesand.com, a comprehensive compendium of forestry issues written by a professional forester. Excerpted below are two of the pages (there are quite a few, I've only just started to explore). The first is this page and I have to confess, it confuses me. Clearly, extensive tree decline has been ongoing for decades, which begs many questions. Did I just notice it, or has something fundamentally changed recently? Certainly, the lichen spread is recent, but what does that mean? There are other indications that nitrogen is at the root of sudden, rapid tree decline. If so, where is it coming from? And where are all the other foresters that should be shrieking warnings that we are in danger of total ecosystem collapse, widespread and long lasting power outages, and runaway wildfires in the suburbs?
Never mind! Here's the content from the page I linked to, above. I'm making it all blue.
RACHEL'S ENVIRONMENT & HEALTH WEEKLY
January 11, 1996
News and resources for environmental justice.
Environmental Research Foundation
P.O. Box 5036, Annapolis, MD 21403
Fax (410) 263-8944; Internet: firstname.lastname@example.org
THE DYING OF THE TREES
If you read newspapers or magazines looking for information about forests, what do you find? You find stories about the destruction of rain forests in South America, and about the logging battle raging in the Pacific Northwest over the spotted owl.Except for these two issues, forest problems don't make the news. But forest problems are pervasive, and are as important intheir own way as toxics problems. To put it bluntly, trees are sick and dying everywhere in the U.S. At first blush this seems like an extreme statement. But a new book, THE DYING OF THE TREES by Charles Little, will convince you it is true. 
This book gives a detailed picture --from New England to Oregon and California, from Alaska to Florida, across the uppermidwest, across the southern border states, and even into the desert southwest where the giant saguaro cactus is in majordecline --of trees sick and dying. It seems clear that the dying trees are one more sign of danger, one more omen warning us that something is terribly wrong.
Why are the trees dying? The reasons are many and varied. In New England, New York, North Carolina, Tennessee, Georgia, Ohio, Indiana and Kentucky it's a combination of acid rain and clear cuts; in California it's killer smog; in Arizona and New Mexico and elsewhere it's excessive ultraviolet light filtering through the earth's damaged ozone shield; other places, it's pesticides, or it's toxic heavy metals released by burning coal and oil; in Alaska and Florida it's rising temperatures and rising sea levels from global warming; in Colorado, Oregon, and Washington state it's destructive forestry practices (clearcut logging, and fire suppression) that leave forests weakened, unable to withstand extremes of weather or attacks by insects or funguses.
In most places, in truth, it's probably various combinations of all these factors. Scientists are playing catch-up now, conducting studies that may explain the complicated causes of widespread tree death. But, as with toxics problems, if we postpone action until the scientists have described the problems completely, we'll get the answers too late to do any good.
Answers come slowly. Hubert "Hub" Vogelmann, a botanist at the University of Vermont, wanted to study an undisturbed forest, so in 1965 he made a thorough survey of Camel's Hump, a 4083-foot peak in the Green Mountains. So far as he knew, he was describing a healthy ecosystem. He measured the types and sizes of the trees, and various other aspects of the ecosystem. He had no particular purpose in mind, other than to gather knowledge about nature.
Periodically, he re-surveyed Camel's Hump, and a pattern began to emerge. The trees were dying. His survey in 1979, compared to the baseline study of 1965, showed a 48% loss of red spruce; a 73% loss of mountain maple; a 49% loss of striped maple; and a 35% loss of sugar maple.
By examining tree rings, and by other studies, Hub Vogelmann was able to show that the health of Camel's Hump had begun to decline in the period 1950-1960. Similar studies in the Black Forest of Germany, and in southern Canada, revealed that the most likely cause was acid rain.
Acid rain occurs when coal and oil are burned, releasing sulfur which combines with rain (or fog or snow) to make acid precipitation. Acidity is measured in units called pH. Pure water has a pH of 7 --it is "neutral" --neither acidic nor alkaline. Pure rainwater has a pH of 5.6 --slightly acidic because, while in the air, rain absorbs carbon dioxide to form a weak solution of carbonic acid.
After World War II the U.S. saw a massive rise in use of fossil fuels, coal and oil. The resulting smoke was obvious, and obviously harmful; in Donora, Pennsylvania (south of Pittsburgh) in 1948, half the people in the town fell ill for 3 days because of coal smoke in the air. Twenty people died. In London, England, in 1952, coal smoke killed 4000 people during a pollution episode. 
The official response in the 1950s was to build smoke stacks hundreds of feet tall, to dilute the pollution. Today the Ohio River valley is still dotted by enormous coal-burning power plants with stacks as high as 700 or even 1000 feet. These tall stacks allow the sulfurous pollution to travel 1000 miles or more, where it forms acid rain across the Adirondack mountains of New York, and across northern New England and southern Canada.
In Vermont, the rain has a pH of 3.8 to 4.0. The pH scale is "logarithmic" so a change from normal (5.6) down to 4.6 means the rain has gotten ten times as acidic as normal; at 3.6 the rain is 100 times as acidic as normal.
It wasn't until 1972 that Eugene Likens (then at Cornell University) and F. Herbert Bormann at Yale discovered acid rain. But meanwhile acid rain had been falling on northern New York and New England and on southern Canada for about 20 years.
What Hub Vogelmann has been able to show by studying Camel's Hump for 30 years is that acid rain doesn't just affect the trees; it affects the soil and thus the entire ecosystem. Soil contains a large amount of aluminum, but it occurs in the form of aluminum silicates; in that form, aluminum is not available to the roots of plants. But acid rain dissolves the silicates, releasing the aluminum and making it available to plants. When plants get aluminum into their roots and their vascular system, the roots clog, which prevents the plant from taking up adequate nutrients and water. The trees are weakened, and may then fall prey to extreme cold, or to insects or pathogens.
Acid rain not only releases aluminum into the soil. It also releases other minerals --calcium, magnesium, phosphorus --which are fertilizer for the tree. Acid rain releases these fertilizers to be washed out of the soil, leaving the soil depleted of nutrients.
But that is not the end of the problem. The roots of many trees create a symbiotic (mutually beneficial) relationship with an orange-colored sponge-like fungus called mycorrhiza. The tree roots provide sustenance to the mycorrhiza, and the mycorrhiza help the tree roots gather water and nutrients from the soil. But acid rain kills mycorrhiza, thus further reducing the ability of trees to absorb water and nutrients from the soil.
But that is not all. Acid rain kills off portions of the detritus food chain. The detritus food chain is all the microscopic creatures that "compost" leaves, twigs, pine needles, dead branches and so forth, turning them back into soil. Because the detritus food chain is damaged by acid rain, forest "litter" builds up on the floor of the forest. The litter prevents new saplings from taking root --they cannot reach through the litter to make contact with the soil below. Furthermore, the litter promotes the growth of ferns, which give off substances that inhibit the growth of red spruce saplings, among others.
This is not a complete description of problems caused by acid rain, but it gives a sense of the complexity of ecosystems, and how they can become unbalanced by thoughtless human intrusions.
Given the high rates of tree death, and the widespread nature of the problem --it is occurring to one degree or another in every state in the union --one would think that the community of botanists, forest ecosystem specialists, and U.S. Forest Service employees would be up in arms, advocating change. But one would be disappointed.
Throughout the book, author Charles Little describes studies and statements by the U.S. Forest Service downplaying the importance of tree disease and death. For example, in 1991 the Procter Maple Research Center at University of Vermont pinpointed acid rain and other air pollution as an important cause of decline of sugar maples in Vermont: "We think we are looking at the early stages of an epidemic problem," the Center's report said. The following year the U.S. Forest Service issued a report saying that 90% of the sugar maples surveyed were healthy and the overall numbers and volume of sugar maples was increasing.
People in the maple sugar business were stunned --their own experience was telling them something that the U.S. Forest Service was officially denying. It turned out the Forest Service had used a tricky way of counting dead trees; only the standing dead were counted--those lying on the ground were not.
Here's David Marvin, who owns a commercial "sugarbush" --a maple sugar farm in Vermont: "I don't want to condemn our forest scientists as a group," says Marvin, "but I am very concerned that a great deal of forest research is funded by the federal government, by chemical companies, and forest industry companies --and it's very difficult for people who depend on that funding to stick their necks out or to help influence policy that might go counter to what the funders are interested in. Many scientists I talk to will not publicly say anything about the connection between air pollution and forest decline, but privately, to a person, they tell me, yes, we've got a problem."
Forest-protection activists in the Pacific Northwest have long considered the Forest Service a rogue agency, captured by the forest products industry. Under the Reagan and Bush administrations, the situation grew so extreme that when Jack Ward Thomas took over the leadership of the Forest Service in 1992, he immediately issued six "messages" to personnel throughout the agency. The first three messages were: (1) Obey the law; (2) Tell the truth; (3) Implement ecosystem management. That such orders had to be issued speaks volumes about the past performance of this federal agency.
In 1993 there was evidence of new candor in the Forest Service. A report issued that year said timber mortality [death], on a volume basis, had increased 24% between 1986 and 1991, "in all regions, on all ownerships, and for both hardwoods and softwoods." Hardwoods were particularly affected, and particularly in the south, where the mortality increase was 37%.
A new candor --and a continuing candor --among scientists and foresters will be essential. But also we need a new recognition that there are many causes of tree death, just as there are many causes of toxic poisoning. To fix these problems, whether tree deaths or toxics, will require us first and foremost to study and emulate nature, to learn to live within natural limits, and to respect the right of non-human species to inhabit the planet. For starters, we should cut waste, not trees.  If we don't take these lessons to heart, and soon, the trees will survive but probably we will not.
 Charles E. Little, THE DYING OF THE TREES; THE PANDEMIC IN AMERICA'S FORESTS (New York: Viking/Penguin, 1995).
 Howard E. Hesketh, UNDERSTANDING & CONTROLLING AIR POLLUTION (Ann Arbor, Michigan: Ann Arbor Science Publishers, 1974), pgs. 48-49.
 See REHW #468 for ways to stop using wood.
Here's the second page:
Scientific Consensus on Air Pollution Impacts on Appalachian Forests
On March 26-27, 1999, fourteen scientists and experts with diverse specialties came together for a conference at Duke University's Nicholas School of the Environment, entitled "Acid Rain, Ozone and the Great Eastern Forests". They reviewed relevant literature, gave presentations of their own work, and engaged in scientific debate and discussion on the relationship between air pollution levels and the health of Appalachian forest ecosystems. Their conclusions, based on consensus, were presented to the public on the second day and are summarized here.
John Bachmann, EPA
Robert I. Bruck, North Carolina State University
Wade Davidson, University of Kentucky
Frank Gilliam, Marshall University
William Grant, NASA
Jillian Gregg, EPA
Orie L. Loucks, Miami University
Steve McNalty, US Forest Service
Niki Nicholas, Tennessee Valley Authority
Ram Oren, Duke University
Dan Richter, Duke University
William Sharpe, Penn State University
William Smith, Wake Forest University
David Weinstein, Cornell University
*****Summary of Consensus Findings********
1) Forest Effects of Soil Acidification
¨ In the late 20th century, many Appalachian highland soils are progressively being acidified by atmospheric deposition and by the regional regrowth of the eastern forest.
¨ Acid deposition contributes significantly to soil chemistry, and accumulated over decades, can both increase (nitrogen and sulfur) and decrease (nutrient cations) the chemical elements in soils.
¨ Soil acidification can be a predisposing stress contributing to the decline of forest plant species.
2) Forest Effects of Ground-level Ozone ("smog")
¨ Tree growth decreases under controlled ozone exposures for tree seedlings and saplings.
¨ Ozone effects on trees are cumulative, thus exposures to even small concentrations can have an impact over time.
¨ Reducing ozone levels to below ambient results in increased photosynthesis and growth in sensitive forest species.
¨ The Appalachian forests will, most likely, change significantly if ozone levels remain the same, or increase.
3) Forest Effects of Nitrogen Saturation
¨ A continuum of nitrogen saturation exists in the landscape, and the southern Appalachians represent an area where many factors leading to saturation come together.
¨ Nitrogen enrichment appears to inhibit winter hardiness for conifers and possibly for hardwoods.
¨ Nitrogen saturation affects trees through relative reduction of fine roots, which makes trees more susceptible to short term drought.
¨ Nitrogen saturation increases trees' susceptibility to insects/disease.
4) Air Pollution Effects on Forest Diseases and Pests
¨ Both acute and chronic episodes of acid deposition, ozone, and nitrogen can alter the incidence, epidemiology, and magnitude of tree insects and pathogens.
¨ Experimental and field studies have shown insects and diseases can be proximal causes of forest decline but they are also as an outcome of precursor stresses, including atmospheric deposition.
¨ Anthropogenic pollutant stress has been shown (in controlled experiments) to elicit plant biochemical and anatomical changes, leading to increased insect infestations and disease epidemics.
5) Summary Findings/Overview
¨ Evidence exists that, for the high deposition regions of the Appalachians, acidification of the soils, ozone effects on trees, nitrogen enrichment, and potential insect and disease interactions with the above and other stressors, place the broadleaf ecosytems of the region on a path to change of probable public significance.
¨ More research, including long-term field studies and modeling, is urgently needed to fully understand the interactions involved in forest decline in the Appalachians.
For supporting references, the complete findings, or a more official hard copy contact:
Jennifer Tetterton, Clean Air Organizer
Appalachian Voices, 703 W. King St., Suite 105, Boone NC 28607
phone (828) 262-1500; email@example.com; www.appvoices.org
703 W King St, Suite 105
Boone NC 28607
phone (828) 262-1500